Rhubarb Nut Bread

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• 1 egg
• 1 1/2 cups brown sugar
• 2/3 cup liquid shortening
• 1 cup sour milk
• 1 teaspoon salt
• 1 teaspoon baking soda
• 1 teaspoon vanilla
• 2 1/2 cups flour
• 1 1/2 cups fresh rhubarb, diced
• 1/2 cup nuts

Recipe

• 1 mix above ingredients and put in 2 greased and floured loaf pans.
• 2 sprinkle topping (see below) over top and bake at 325 degrees for 1 hour.
• 3 topping:.
• 4 1/2 cup sugar.
• 5 1 tablespoons butter.