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Monday, June 15, 2015

Rachael Ray Banana Sushi

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

  • Servings: 4
  • 4 slices whole wheat bread, crusts removed
  • 2 bananas, peeled and ends trimmed
  • 1/2 cup smooth peanut butter

Recipe

  • 1 lay two of the bread slices out onto the counter and lay the other two over the first two so that they overlap slightly.
  • 2 using a rolling pin or wine bottle, gently flatten the slices of bread and press them together at the seam.
  • 3 gently spread your favorite spread evenly over both of the bread pieces and lay a whole banana in the middle of each.
  • 4 carefully roll up the bread around the banana, bringing one long end over to the other.
  • 5 slice each log into 6 pieces that are 1-1 1/2â€? thick and serve.

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