Jamaican French Toast

Total Time: 12 hrs 7 mins Preparation Time: 12 hrs Cook Time: 7 mins

Ingredients

• Servings: 6
• 1 loaf french bread or 1 loaf thickly sliced bread
• 1 cup orange juice
• 1/2 cup whipping cream
• 2 eggs
• 1 teaspoon ground cinnamon
• 1/4 teaspoon ground nutmeg
• 1/8 teaspoon ground ginger
• 1/4 cup sugar
• 4 -5 tablespoons butter
• powdered sugar
• maple syrup

Recipe

• 1 cut french bread into 1& 1/2 inch slices.
• 2 place slices on a wire rack and let stand overnight.
• 3 in a large bowl whip together the orange juice, whipping cream, eggs, cinnamon, mutmeg, ginger and sugar.
• 4 whisk until very well blended and frothy.
• 5 pour into a 9x13 inch pan.
• 6 lay bread on top of egg mixture for 1 minute.
• 7 turn and let stand for 5-10 minutes.
• 8 in a large heavy skilled melt half the butter over medium high heat.
• 9 place half the soaked bread into the hot pan and cook until golden brown, about 3-4 minutes.
• 10 turn and brown the other side.
• 11 remove and set aside.
• 12 repeat with the remaining butter and soaked bread slices.
• 13 serve hot with sliced fruit, powdered sugar and syrup.