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Monday, September 14, 2015

thanksgiving leftovers monkey bread

Ingredients

  • Servings: 8
  • 2 pounds frozen bread dough, thawed
  • 1 cup chopped cooked turkey
  • 1 cup prepared stuffing
  • 1 cup prepared mashed potatoes
  • 1/2 cup mixed vegetables
  • 1/2 cup shredded cheddar cheese

Recipe

    Preparation Time: 30 mins Cook Time: 30 mins Ready Time: 1 hr

  • preheat oven to 350 degrees f (175 degrees c). grease a 9x13-inch baking dish.
  • break off 2-inch pieces of dough and flatten each piece as thin as possible without breaking using a rolling pin. spoon about 1 teaspoon turkey, 1 teaspoon stuffing, 1 teaspoon mashed potatoes, and 1 teaspoon vegetables each piece of flattened dough. gently close dough around filling, sealing edges together and forming a ball. arrange filled dough balls in the prepared baking dish; sprinkle with cheddar cheese.
  • bake in the preheated oven until dough balls are cooked through, 30 to 40 minutes. invert monkey bread a serving dish.

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