Onion Bread

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 8
• 2 medium onions (peeled and sliced thin)
• 3 tablespoons butter (may use margarine)
• 2 cups biscuit mix
• 1/2 cup milk (for topping)
• 1 egg
• 1 cup sour cream
• 1/2 teaspoon salt
• 1 teaspoon poppy seed

Recipe

• 1 separate onion slices into rings.
• 2 cook in butter till soft (do not brown).
• 3 while onions are sautéing, combine biscuit mix and milk as package directs.
• 4 spread mix in a 8x8x2 inch (greased) cake pan.
• 5 when onions are done, spread over the biscuit mix.
• 6 make topping by beating egg and sour cream and salt together; spread over onions.
• 7 sprinkle with poppy seeds.
• 8 bake at 375 degrees for 30 minutes or till topping is set.
• 9 serve hot.