Pumpkin Muffins

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

• 1/4 cup margarine
• 1 cup brown sugar
• 1/2 cup unsweetened applesauce
• 2 cups pumpkin puree (i use fresh but canned works as well)
• 1 teaspoon cinnamon
• 1 teaspoon nutmeg
• 2 1/2 cups whole wheat flour
• 2 teaspoons baking soda

Recipe

• 1 cream margarine and sugar.
• 2 add applesauce, pumpkin and spices.
• 3 mix well and add flour and baking soda.
• 4 put batter in muffin tin. fill the tin full as these muffins do not rise much. bake at 350°f for 20-25 minute these muffins are best warm but keep for days when stored properly. so grab a cup of tea and a hot muffin and enjoy fall!