I-tail-ian Meatballs

Total Time: 40 mins Preparation Time: 15 mins Cook Time: 25 mins

Ingredients

• Servings: 18
• 1 lb ground turkey
• 2 eggs
• 1/4 cup romano cheese
• 2 garlic cloves, minced
• 1 tablespoon sweet basil
• 1 tablespoon parsley flakes
• 1/4 cup breadcrumbs

Recipe

• 1 mix all ingredients in a large bowl, till well blended.
• 2 roll mixture into balls and fry in a small amount of oil on high until the outsides are browned, but not cooked through.
• 3 turn heat down to low and continue cooking for 20-25 minutes.
• 4 cool before serving.
• 5 store in a sealed container in the refrigerator.