French Vanilla Toast

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 3 eggs, beaten
• 1/2 cup evaporated milk
• 1/4 cup sugar
• 1/2 teaspoon ground cinnamon
• 1 teaspoon vanilla extract
• 8 slices bread

Recipe

• 1 in a mixing bowl, add the eggs, milk, sugar, cinnamon, and vanilla; mix well.
• 2 i pour the mixture into a pie pan for easier dipping.
• 3 dip bread into the egg mixture, coating both sides.
• 4 place coated bread in a well-oiled heated skillet; cook until golden on each side; turn only once.
• 5 eat as is or dust with a little powdered sugar.