French Toast!

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

• syrup (1 big bottle will do i guess)
• 1 cup confectioners' sugar
• 1 loaf bread (or just one bag of wonder bread!)
• 1 cup butter
• 2 -3 eggs
• 1/2-1 cup milk

Recipe

• 1 heat skillet(med.-high),add 1 tablespoon of butter.
• 2 beat egg and milk together in bowl.
• 3 dip one side of a piece of bread,quickly place egg covered side onto skillet or griddle,doing however many you can fit onto one skillet or griddle.
• 4 wait for 1-2 minutes then flip over using a metal spatula.
• 5 wait for another 1-2 minutes then place on plate or platter.
• 6 cover with plastic rap to keep warm while repeating steps 3-5 until all are done, don't forget to turn off the stovetop or griddle when done.
• 7 pour syrup over each piece of toast.
• 8 sprinkle on confectioner's sugar.
• 9 eat and enjoy!