French Toast Bars
Total Time: 25 mins
Preparation Time: 10 mins
Cook Time: 15 mins
Ingredients
- Servings: 4
- 2 eggs
- 1/4 cup skim milk
- 1/4 teaspoon salt
- 1/2 cup preserves (any flavor)
- 8 slices bread
- powdered sugar
Recipe
- 1 in a small bowl, beat eggs, milk and salt; set aside.
- 2 spread preserves on four slices of bread; top with the remaining bread.
- 3 trim crusts; cut each sandwich into three strips.
- 4 dip both sides in egg mixture.
- 5 cook on a lightly greased hot griddle for 2 minutes on each side or until golden brown.
- 6 dust with powdered sugar.
No comments:
Post a Comment