Pizza Dough

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• 1 kg flour (one package)
• 550 ml water (lukewarm)
• 5 tablespoons olive oil
• 1 tablespoon salt
• 30 -50 g yeast

Recipe

• 1 add water to half of the flour.
• 2 mix 1 minute.
• 3 add crumbled yeast.
• 4 mix 5 minutes.
• 5 add salt and 2 tablespoon olive oil.
• 6 mix 1 minute.
• 7 add second part of flour.
• 8 mix 3 minutes.
• 9 add 3 tablespoon oil.
• 10 mix until dough separates form the walls.
• 11 dived into 2 portions.
• 12 let rise at least 30 minutes for pizza or 1 1/2 hours for bread.
• 13 ready to use or to bake.
• 14 now you can use both or freeze one portion. or you make one pizza and one bread!