Mango Bread

Total Time: 50 mins Preparation Time: 10 mins Cook Time: 40 mins

Ingredients

• 3 cups flour
• 1 teaspoon baking soda
• 1 teaspoon baking powder
• 1 teaspoon salt
• 3 teaspoons ground ginger
• 1 cup brown sugar
• 1/2 cup sugar
• 1 cup butter, softened
• 1/8 cup butter, cut up
• 3 cups mangoes, cut up
• 3 egg yolks

Recipe

• 1 ***i use 3 cups of cut up frozen mangoes from trader joes, defrost them in the microwave, and dice them.***.
• 2 preheat oven at 350* grease square baking pan.
• 3 combine flour, baking soda, baking powder, salt and ginger. add 1 c butter, mango & egg yolks & whip well.
• 4 pour batter into pan and bake for 35-40 minutes. 5 minutes before done -- cut up 1/8 butter and place evenly over the top for a buttery crust. done when you poke a knife in the middle and it comes out clean.