Easy French Toast

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• 5 eggs
• 1 cup milk
• 1 pinch salt (optional)
• 1 tablespoon sugar
• 1 teaspoon cinnamon
• 1 teaspoon vanilla extract
• butter
• 8 slices bread

Recipe

• 1 break eggs into a pie plate and lighty beat.
• 2 stir in milk, salt, sugar, cinnamon, and vanilla.
• 3 heat skillet over med/high heat.
• 4 grease skillet with butter, lightly covering the bottom.
• 5 place one piece of bread in the egg mixture.
• 6 quickly flip so that both sides are coated, making sure not to soak up too much.
• 7 cook in skillet until each side is light to medium brown.
• 8 repeat steps as you make room in the skillet.
• 9 you may need to grease the skillet again between batches.
• 10 serve warm with syrup and powdered sugar if desired.