Potato Kugel

Total Time: 1 hr 20 mins Preparation Time: 30 mins Cook Time: 50 mins

Ingredients

• 6 medium potatoes, coarsely grated
• 3 medium carrots, coarsely grated
• 1 large onion, coarsely grated
• 1 clove garlic, crushed
• 2 eggs
• 2 tablespoons cooking oil
• 1 teaspoon salt
• 2 tablespoons chopped parsley
• 3/4 cup packaged breadcrumbs
• 1 cup powdered milk
• 1 cup grated tasty cheese
• 2 slices bacon
• margarine
• grated cheese

Recipe

• 1 place all the grated vegies in a large bowl.
• 2 add the thinly sliced bacon and crushed garlic.
• 3 stir to combine.
• 4 lightly beat the eggs with oil and salt.
• 5 pour over vegies.
• 6 stir in the parsley, breadcrumbs and milk powder.
• 7 spread into a well greased pie dish and dot with margarine.
• 8 bake 210 degree celsius for 50 minutes.
• 9 sprinkle a little grated cheese on top 15 minutes before done.