Northwoods Inn Cheese Bread Spread
Total Time: 12 mins
Preparation Time: 10 mins
Cook Time: 2 mins
Ingredients
- 1 lb cheddar cheese, grated 
- 3 ounces romano cheese, grated 
- 1/2 lb butter or 1/2 lb margarine 
- 1/2 teaspoon garlic powder 
- 1 teaspoon paprika 
- 2 tablespoons worcestershire sauce 
- 4 drops tabasco sauce 
- 12 slices french bread or 12 slices sourdough bread, day old works great 
- 3 ounces shredded parmesan cheese (optional) 
Recipe
- 1 soften butter to room temperature and mix in all ingredients except cheese. when well mixed, fold in grated cheddar cheese and optional parmesan, if using. 
- 2 spread over bread and broil until bubbly – watch carefully! cheese does not melt completely. mixture will turn golden brown in about a minutes or so. 
- 3 i make ahead and store in refrigerator for 4 weeks. i suppose you could store it longer, but it just doesn't last past snack time at my house. 
 
 
 
          
      
 
  
 
 
 
 
 
 
 
 
 
 
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