Orange Upside Down French Toast

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 1/4 cup butter
• 1/3 cup sugar
• 1/4 teaspoon cinnamon
• 1 teaspoon grated orange zest
• 4 eggs, slightly beaten
• 2/3 cup fresh orange juice
• 8 slices firm bread (thick slices)

Recipe

• 1 melt the butter in a 10 x 15 inch jellyroll pan.
• 2 combine sugar, cinnamon and orange rind. sprinkle evenly over melted butter.
• 3 beat eggs and orange juice together.
• 4 dip bread, soaking well.
• 5 arrange bread on top of the butter/sugar mixture.
• 6 bake at 325*f for 20 minutes, until done. watch carefully.
• 7 lift out and flip onto a warm plate to serve.