Menemen

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

• Servings: 4
• 3 medium frying potatoes
• 1 medium onion
• 2 green bell peppers
• 3 large ripe tomatoes
• 6 eggs
• salt
• nutmeg, gratings
• 4 teaspoons frying oil

Recipe

• 1 wash potatoes thoroughly,dry,peel and dice small.
• 2 dice onion and peppers into very small pieces.
• 3 beat eggs slightly in a pan and set aside.
• 4 skin tomatoes and cut into very small pieces.
• 5 heat oil in deep frying pan.
• 6 add onion and peppers, and saute until soft.
• 7 add potatoes and cook until crisp.
• 8 add tomatoes and let cook for 5 minutes, stirring occasionally.
• 9 stir salt into frying mixture and mix well.
• 10 add beaten eggs quickly into frying pan, stir briskly and cook until hardened uniformly. place over toasted bread slices immediately.
• 11 grate a few shavings of nutmeg (optional).