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Sunday, March 29, 2015

Louann's Corn Casserole

Total Time: 55 mins Preparation Time: 5 mins Cook Time: 50 mins

Ingredients

  • Servings: 12
  • 2 (15 ounce) cans kernel corn, drained
  • 2 (15 ounce) cans creamed corn
  • 2 (8 ounce) boxes jiffy cornbread mix
  • 1 cup butter, melted

Recipe

  • 1 mix all together, pour into greased 9x13 pan, bake at 375 for 50-60 minutes until top is light brown and knife comes out clean.

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