Overnight Strawberry-banana French Toast

Total Time: 40 mins Preparation Time: 15 mins Cook Time: 25 mins

Ingredients

• Servings: 8
• 5 eggs, beaten or 1 1/4 cups egg beaters egg substitute
• 3/4 cup milk or 3/4 cup soymilk
• 1 tablespoon vanilla extract
• 1/4 teaspoon baking powder
• 1 loaf french bread, cut into 8 1-inch slices
• 1 (16 ounce) package frozen whole strawberries
• 4 ripe bananas, sliced
• 1 cup sugar
• cinnamon sugar (a 2 to 1 mixture of sugar and cinnamon)

Recipe

• 1 mix eggs, milk, vanilla extract and baking powder. pour over bread to soak; turn to coat well. cover.
• 2 refrigerate 4 hours or overnight.
• 3 preheat oven to 450°f.
• 4 mix frozen strawberries, bananas and sugar in 13x9-inch baking dish.
• 5 top with soaked bread slices.
• 6 sprinkle with cinnamon sugar.
• 7 bake 20 to 25 minutes or until golden brown.