Pumpkin Corn Cake

Total Time: 35 mins Preparation Time: 5 mins Cook Time: 30 mins

Ingredients

• 1 (8 ounce) box jiffy cornbread mix
• 8 ounces pumpkin puree
• 1/2 cup butter
• 1/4 teaspoon nutmeg
• 1/4 teaspoon cinnamon
• 1/4 teaspoon ginger
• 1/4 teaspoon allspice
• 1/2 cup brown sugar

Recipe

• 1 preheat oven to 350 degrees.
• 2 mix all ingredients together in an 8x8 baking dish.
• 3 bake for 30 minutes.
• 4 let cool for 10-20 minutes before serving.