Iab

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• 1 lb small curd cottage cheese or 1 lb farmer cheese
• 4 tablespoons plain yogurt
• 1 tablespoon grated lemon zest
• 2 tablespoons finely chopped parsley
• 1 teaspoon salt
• 1/4 teaspoon black pepper

Recipe

• 1 combine all of the ingredients in a large bowl.
• 2 mix well.
• 3 drain off excess liquid so the mixture is moist enough to spoon but dry enough to stay firm when served.
• 4 serve on top of flatbread.