French Toast In A Pan

Total Time: 1 hr Preparation Time: 15 mins Cook Time: 45 mins

Ingredients

• Servings: 6
• 1 loaf bread
• 1/2 cup butter
• 1 cup brown sugar
• 1 teaspoon cinnamon
• 7 eggs
• 1 1/2 cups milk
• 1 pinch salt

Recipe

• 1 melt butter in bottom of 9 x 13 pan.
• 2 sprinkle brown sugar over butter, then cinnamon over brown sugar.
• 3 place as many pieces of bread in the pan as possible.
• 4 mix together eggs, salt, and milk. beat well.
• 5 pour mixture over bread, cover and refrigerate overnight.
• 6 pre-heat oven to 350, cook for 25 minutes, then flip french toast over and cook for an additional 20 minutes.