Cinnamon Pull Aparts

Total Time: 2 hrs 25 mins Preparation Time: 2 hrs Cook Time: 25 mins

Ingredients

• Servings: 8
• 1 loaf frozen bread dough
• cinnamon
• light brown sugar
• sugar
• 1/4-1/2 cup melted butter or 1/4-1/2 cup margarine
• 3/4 cup powdered sugar
• milk

Recipe

• 1 mix together the cinnamon, sugar, and brown sugar. i just mix a little at a time till i get the taste i want.
• 2 icing: pour powdered sugar into bowl. add the milk a capful at a time while stirring until icing is thin enough to drizzle.
• 3 thaw bread until it rises (the fast way to do that is to preheat the oven to 200°f meanwhile, bring a pot of water to boil on the stove top. once the oven is heated, turn it off. place the water in an oven-safe dish and put it on the bottom rack. lightly grease a loaf pan. put in the frozen loaf) this should only take about a hour to a hour and a half to rise.
• 4 after it has risen, remove the bread and punch down. roll into 1-inch balls.
• 5 roll in the butter and then the cinnamon and sugars; place in the loaf pan.
• 6 cover bottom with the balls and continue to build up until no balls are left.
• 7 put back into the warm oven and let rise until the dough reaches the top--about 30 minutes to a hour.
• 8 remove the pan of water; take out the dough and preheat the oven to 350°f.
• 9 put back in oven and bake until golden brown--about 20 to 25 minutes.
• 10 let cool for 10 minutes then drizzle icing over while still warm.