Potato Croquettes

Total Time: 1 hr Preparation Time: 15 mins Cook Time: 45 mins

Ingredients

• 2 lbs potatoes
• 1 onion, finely chopped
• 9 ounces ground beef
• 1 teaspoon garlic powder
• salt
• pepper
• 1 tablespoon oil
• 2 tablespoons green peas, cooked
• 2 cups all-purpose flour, for dusting, approximately
• 2 eggs
• 2 cups panko breadcrumbs
• oil (for deep frying)
• 4 tablespoons worcestershire sauce
• 1 tablespoon catsup

Recipe

• 1 heat 1 tbsp oil, add chopped onion and sauté until transparent.
• 2 add ground beef, garlic powder, salt and pepper and cook until done. set aside to cool.
• 3 peel, chop and boil potatoes until done. set aside to cool.
• 4 in a bowl mix and mash peas and potatoes.
• 5 mix with meat.
• 6 make 8-10 potato patties.
• 7 coat the patties with flour, dip in eggs and coat with panko bread crumbs.
• 8 deep fry in 350 degree fahrenheit oil until golden brown.
• 9 mix sauce ingredients together and use to dip croquettes inches.