Hot Brie With Pear And Almonds

Total Time: 15 mins Preparation Time: 10 mins Cook Time: 5 mins

Ingredients

• Servings: 2
• 4 ounces brie round (about 4 inches in diameter)
• 1 ripe pear, cored
• 2 tablespoons sliced almonds
• french bread

Recipe

• 1 cut top rind from the brie.
• 2 put in small flameproof dish.
• 3 cur a thin round crosswise from widest part of pear.
• 4 center on the brie.
• 5 top it and surrounding brie with almonds.
• 6 broil 4 - 5 minutes or until brie is soft.
• 7 transfer to platter.
• 8 cut reserved pear into thin rounds and serve with this plus french bread slices.