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Tuesday, February 24, 2015

Garlic Artichoke Dip

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

  • 1 cup marinated artichoke hearts, finely chopped
  • 8 cloves garlic, minced
  • 1 cup parmesan cheese
  • 1 cup mayonnaise
  • 1 can chopped green chili pepper

Recipe

  • 1 preheat oven to 350 degrees.
  • 2 mix all ingredients in bowl.
  • 3 spoon into baking dish and bake for 20 minutes.
  • 4 serve with french, sourdough or your favorite bread (sometimes i toast the bread).
  • 5 as always, my disclaimer: if you do not adore garlic, i would reduce the amount to 4 cloves.

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