Pizzeria Crostini
Total Time: 15 mins
Preparation Time: 10 mins
Cook Time: 5 mins
Ingredients
- Servings: 24
- 1 french baguette
- 6 tablespoons olive oil
- 2 garlic cloves, peeled
- 8 roma tomatoes, cut into 6 slices
- 24 basil leaves
- 48 slices pepperoni
- 24 slices mozzarella cheese
- 12 teaspoons grated parmesan cheese
Recipe
- 1 slice the baguette into 24 slices.
- 2 brush olive oil on both sides of each slice.
- 3 toast bread 3 inches from broiler for 1 minute per side.
- 4 rub one side of each piece of bread with peeled garlic clove.
- 5 top each slice of bread with 2 slices of tomato, 1 fresh basil leave, 2 slices of pepperoni, 1 slice of mozzarella, and 1/2 tsp grated parmesan.
- 6 bake at 400 degrees for one minute, until cheese melts.
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