Ingredients
- Servings: 8
- 1 cup flour
- 1/2 cup sugar
- 1/2 cup yellow cornmeal
- 1 teaspoon salt
- 3 teaspoons baking powder
- 1 cup milk
- 1 egg
Recipe
- 1 combine dry ingredients in separate bowl and mix egg, etc.
- 2 mix milk with dry ingredients.
- 3 pour oil in skillet to coat bottom.
- 4 pour mixture in pan.
- 5 bake at 400 for 20 minutes.
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