Hole In The Wall

Total Time: 12 mins Preparation Time: 2 mins Cook Time: 10 mins

Ingredients

• Servings: 1
• 1 slice bread
• 1 large egg
• 1/4 teaspoon butter
• 1/2 teaspoon mayonnaise

Recipe

• 1 heat non stick skillet.
• 2 tear a circle out of the center of bread.
• 3 spread a very, very thin layer of mayo to both sides of bread.
• 4 place the bread in the skillet; add a very small amount of butter in the hole.
• 5 crack the egg into the hole in the bread.
• 6 cook egg till set and bread is browned turn over and brown the other side and egg is done to your desire.
• 7 salt and pepper to taste and enjoy!
• 8 j.r. liked to put a little maple syrup on his. you can also toast the holes you tear out of the bread in the pan while egg is cooking and serve on the side.