Greek Style Brunch Bread
Total Time: 30 mins 
Preparation Time: 15 mins 
Cook Time: 15 mins 
Ingredients
  - Servings: 24
- 1/2 cup bisquick baking mix 
- 1/2 cup feta cheese, crumbled 
- 1 teaspoon dried basil leaves 
- 1 teaspoon dried oregano leaves 
- 3 cups bisquick baking mix 
- 3/4 cup sun-dried tomato packed in oil, drained, chopped 
- 1/2 cup ripe olives, chopped 
- 1 cup hot water 
- 3 tablespoons vegetable oil 
- 1 egg 
Recipe
  - 1 heat oven to 425°f grease bottom and sides of 13x9-inch pan with shortening or cooking spray. in small bowl, stir together 1/2 cup bisquick mix, the cheese, basil and oregano; set aside. 
- 2 in large bowl, stir remaining ingredients until moistened. spread batter in pan; sprinkle with cheese mixture. 
- 3 bake 13 to 15 minutes or until golden brown. serve warm. 
 
 
 
          
      
 
  
 
 
 
 
 
 
 
 
 
 
No comments:
Post a Comment