Mini Herbed Cucumber Canapes
Total Time: 20 mins 
Preparation Time: 20 mins 
Ingredients
  - Servings: 24
- 1 cup mayonnaise (no substitutes) 
- 3 ounces cream cheese, softened 
- 1 tablespoon grated onion 
- 1 tablespoon minced chives (fresh or dried) 
- 1/2 teaspoon cider vinegar 
- 1/2 teaspoon worcestershire sauce 
- 1 clove garlic, minced 
- 1/4 teaspoon paprika 
- 1/8 teaspoon dried oregano 
- 1/8 teaspoon thyme 
- 1/8 teaspoon basil 
- 1/8 teaspoon parsley flakes 
- 1/8 teaspoon dill weed 
- 1/8 teaspoon curry powder 
- 1 loaf of mini miniature party rye rounds 
- 2 medium cucumbers, scored and thinly sliced 
- diced pimentos or diced red pepper (for garnish) 
-  additional dill weed (for garnish) 
Recipe
  - 1 in a food processor or blender, combine first 9 ingredients (this includes all the 1/8 tsp seasonings.) cover and process until blended. 
- 2 cover and refrigerate for 24 hours. 
- 3 spread mayonnaise mixture over bread slices;top with cucumber slices. 
- 4 garnish with pimientos or red pepper and dill weed. 
 
 
 
          
      
 
  
 
 
 
 
 
 
 
 
 
 
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