Mini Herbed Cucumber Canapes
Total Time: 20 mins
Preparation Time: 20 mins
Ingredients
- Servings: 24
- 1 cup mayonnaise (no substitutes)
- 3 ounces cream cheese, softened
- 1 tablespoon grated onion
- 1 tablespoon minced chives (fresh or dried)
- 1/2 teaspoon cider vinegar
- 1/2 teaspoon worcestershire sauce
- 1 clove garlic, minced
- 1/4 teaspoon paprika
- 1/8 teaspoon dried oregano
- 1/8 teaspoon thyme
- 1/8 teaspoon basil
- 1/8 teaspoon parsley flakes
- 1/8 teaspoon dill weed
- 1/8 teaspoon curry powder
- 1 loaf of mini miniature party rye rounds
- 2 medium cucumbers, scored and thinly sliced
- diced pimentos or diced red pepper (for garnish)
- additional dill weed (for garnish)
Recipe
- 1 in a food processor or blender, combine first 9 ingredients (this includes all the 1/8 tsp seasonings.) cover and process until blended.
- 2 cover and refrigerate for 24 hours.
- 3 spread mayonnaise mixture over bread slices;top with cucumber slices.
- 4 garnish with pimientos or red pepper and dill weed.
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