Skinny Minny Lemon Poppy Seed Bread (fruit Loop Bread)

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• 1 cup whole wheat flour
• 3/4 cup flour
• 1 teaspoon baking soda
• 2 tablespoons lemons, zest of
• 2 lemons
• 1 cup splenda sugar substitute
• 1/2 cup egg beaters egg substitute
• 1/4 cup unsweetened applesauce
• 1 teaspoon vanilla
• 1 tablespoon poppy seed

Recipe

• 1 squeeze juice from 2 lemons (you should get 1/3 cup). use the rinds to get your zest.
• 2 combine all ingredients and mix.
• 3 bake in an 8 inches loaf pan sprayed with cooking spray for 30 minute at 350.