Slow Cooker Chicken And Dressing

Total Time: 6 hrs 45 mins Preparation Time: 15 mins Cook Time: 6 hrs 30 mins

Ingredients

• Servings: 12
• 1 cup butter
• 2 cups onions, chopped
• 2 cups celery, chopped
• 6 ounces fresh mushrooms, sliced
• 6 slices bacon, cooked and crumbled
• 1/4 cup fresh parsley
• 12 slices bread, toasted and cut into cubes
• 1 teaspoon poultry seasoning
• 1 1/2 teaspoons salt
• 1 1/2 teaspoons sage
• 1 teaspoon dried thyme
• 1/2 teaspoon ground black pepper
• 1/2 teaspoon dried marjoram
• 4 cups chicken broth
• 1 large egg, beaten
• 6 boneless skinless chicken breasts, pan seared with choice seasonings (optional)

Recipe

• 1 melt butter in a skillet.
• 2 saute onion, celery, mushroom, bacon and parsley.
• 3 pour sauteed vegetables over bread cubes in a very large mixing bowl.
• 4 add poultry seasoning, salt, sage, thyme, pepper, marjoram; toss together.
• 5 pour in enough chicken broth to moisten, depending on how dry your bread cubes are.
• 6 add beaten egg; mix together well.
• 7 pack stuffing lightly into slow cooker (laying the seared breasts in between if using), and cover.
• 8 set to high for 30 minutes.
• 9 reduce to low to cook for 4 to 6 hours.