Potato Doughnuts (baked)

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• Servings: 6
• 1 cup flour
• 3 teaspoons baking powder
• 3 egg whites, beaten
• 3 teaspoons smuckers baking healthy oil replacement
• 1 teaspoon vanilla extract
• 1 cup extra finely granulated sugar
• 1/4 cup skim milk
• 1/2 cup instant potato flakes

Recipe

• 1 preheat oven to 350 degrees f.
• 2 add all ingredients together.
• 3 spray doughnut pan with low-fat or fat-free cooking spray.
• 4 fill doughnut molds half full or you will not have holes in your doughnuts.
• 5 bake for 10-15 minutes or until batter rises and is firm to touch!
• 6 these are great!
• 7 enjoy!