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Wednesday, March 11, 2015
Paul’s (no Yeast) Bread
Total Time:
50 mins
Preparation Time:
10 mins
Cook Time:
40 mins
Ingredients
2 cups self raising flour
2 eggs
3/4 cup water
1/4 teaspoon salt
2 tablespoons oil
Recipe
1 beat eggs in oil and add with water to flour and salt.
2 bake 190degc (375degf) for 40mins in a greased loaf tin.
3 slice and serve with butter.
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