Italian Garlic Bread

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 2 cloves garlic, minced
• 2 teaspoons olive oil
• 2 tablespoons chopped parsley
• 2 teaspoons dried thyme
• 3/4 teaspoon dried marjoram
• 1/2 teaspoon paprika
• 2 tablespoons grated parmesan cheese
• 8 ounces french bread
• 1 clove garlic, halved (for extra garlic flavor) (optional)

Recipe

• 1 preheat oven to 350.
• 2 in a small bowl combine the garlic and oil and mix well.
• 3 in a small bowl combine parsley, thyme, marjoram and paprika; add parmesan; mix well.
• 4 cut each loaf lengthwise.
• 5 note: if you prefer extra garlic flavor take the halved clove and rub the clove's cut side on the cut side of bread.
• 6 brush with garlic oil.
• 7 sprinkle herb mix on top of garlic oil.
• 8 wrap loosely (do not let foil touch oil/herb mixture) in foil and place on baking sheet.
• 9 bake until heated through, about 10-15 minutes.
• 10 unwrap and slice.