Hoagie Dip

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• Servings: 15
• 1/2 lb deli ham
• 1/2 lb genoa salami
• 1/2 lb american cheese
• 1 small head lettuce, shredded
• 3 tomatoes, diced
• 1 medium onion, minced
• 1 1/2 cups mayonnaise
• 2 tablespoons oregano
• 1 dozen hoagie rolls, sliced 1/2-inch thick or 1 loaf baguette, style bread, sliced

Recipe

• 1 cut the ham, salami and cheese into small pieces by rolling jelly-roll style, thinly slicing, and then slicing again into half moon shaped pieces.
• 2 mix in a bowl with oregano and mayonnaise.
• 3 add the onion.
• 4 add lettuce and tomato just before serving.
• 5 serve with bread slices.