Maple Ham Peachies

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

• Servings: 12
• 1 lb ground cooked ham
• 1 egg, beaten
• 1/2 cup soft breadcrumbs
• 1/2 cup maple syrup
• 1/8 teaspoon ground cloves
• 12 canned peach halves, drained
• green celery tops or parsley, to garnish

Recipe

• 1 preheat oven to 350 degrees.
• 2 combine egg, crumbs. syrup, cloves, and ham. shape into 12 balls.
• 3 place peach halves, hollow sides up, in greased shallow baking dish. nest a ham ball in each peach half.
• 4 bake for 25 minutes.
• 5 garnish with celery or parsley.