Corn Casserole

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

• Servings: 6
• 1 (16 ounce) can whole kernel corn
• 1 (16 ounce) can cream-style corn
• 1 egg
• 1 cup sour cream
• 1/2 cup soft margarine
• 1 (8 ounce) box cornbread mix
• 2 -3 tablespoons finely chopped onions

Recipe

• 1 combine corn, egg, sour cream, margarine, and cornbread mix in bowl--mix well. pour into 2 quart casserole dish. bake at 350 degrees for 55-60 minutes or until set and golden brown.