No Knead Crusty Bread
Total Time: 13 hrs
Preparation Time: 12 hrs
Cook Time: 1 hr
Ingredients
- 3 cups flour
- 1 teaspoon salt
- 1 teaspoon yeast
- 2 cups water
Recipe
- 1 combine dry ingredients in a large mixing bowl and stir to mix.
- 2 add water and stir to make a batter.
- 3 cover with plastic wrap and leave to rise, 4 to 18 hours.
- 4 preheat oven to 450 f with a dutch oven or heavy casserole dish in the oven. allow at least 15 minutes for the bakeware to heat up. lid must be preheating as well.
- 5 dump the batter into the bakeware, put the lid on, and bake 30 minutes.
- 6 take the lid off and bake 15 minutes.
- 7 dump onto a cutting board. if your bakeware was preheated it should not stick.
- 8 eat.
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