Pineapple Casserole

Total Time: 1 hr Preparation Time: 15 mins Cook Time: 45 mins

Ingredients

• Servings: 6
• 1/2 cup sugar
• 2 tablespoons all-purpose flour
• 1 pinch salt
• 3 eggs, beaten
• 1 (20 ounce) can crushed pineapple in juice
• 3 slices bread, cubed
• 6 tablespoons butter

Recipe

• 1 preheat oven to 350 degrees.
• 2 grease a 1 quart baking dish.
• 3 in a small bowl, mix together the sugar, flour, and salt.
• 4 add eggs, pineapple with juice. mix well.
• 5 pour into baking dish, top with bread cubes, and dot with butter.
• 6 bake for 45 minutes or until top is golden brown.