Quick Pizza With Olives And Anchovies
Total Time: 35 mins
Preparation Time: 15 mins
Cook Time: 20 mins
Ingredients
- 495 g bread mix
- flour, for rolling out
- 250 g pizza sauce
- 125 g fresh mozzarella cheese, ball sliced
- 1 cup cheddar cheese, grated
- 30 g anchovies, drained
- 3/4 cup pitted olive, green and black
- olive oil, to drizzle
Recipe
- 1 make bread dough according to pack instructions.
- 2 knead for 5 minutes till dough feels smooth and springy.
- 3 divide into two, roll out on lightly floured surface.
- 4 make 2 large thin circles.
- 5 lift these onto 2 baking sheets.
- 6 spoon on pizza topping, spread thinly with back of spoon.
- 7 top with cheese, anchovies and olives, drizzle oil over top.
- 8 bake for 20 minutes at 190 c or temp suggested on bread pack.
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