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Tuesday, April 28, 2015

Reubens

Total Time: 21 mins Preparation Time: 6 mins Cook Time: 15 mins

Ingredients

  • 1/2 cup mayonnaise
  • 2 teaspoons chili sauce
  • 6 slices rye bread
  • 3 slices swiss cheese
  • 1/2 lb cooked thinly sliced corned beef
  • 8 ounces drained sauerkraut
  • softened margarine

Recipe

  • 1 mix mayo and chili sauce.
  • 2 spread over 3 slices bread.
  • 3 arrange cheese, corned beef, and sauerkraut on top.
  • 4 top with other 3 slices of bread, spread with margarine.
  • 5 place margarine side down in lg.
  • 6 skillet.
  • 7 spread margarine on the now top slices of bread.
  • 8 cook on low heat about 15 min, until both sides are lightly browned and heated through.

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