My P.e.i. Potato Pancakes

Total Time: 23 mins Preparation Time: 15 mins Cook Time: 8 mins

Ingredients

• Servings: 4
• 3 grated raw potatoes
• 1 teaspoon horseradish
• 2 green onions, chopped
• 1 egg
• 1 pinch salt and pepper
• 1/2 cup breadcrumbs
• 1/2 cup sour cream

Recipe

• 1 combine all ingredients until blended.
• 2 spoon dollops onto hot griddle coated with olive oil and fry until golden brown on each side.