Jazzy French Toast
Total Time: 10 mins
Preparation Time: 5 mins
Cook Time: 5 mins
Ingredients
- 4 slices bread
- 3 eggs
- 2/3 cup milk
- 1/4 tablespoon nutmeg
- 1/4 tablespoon cinnamon
- 1/2 tablespoon pure vanilla extract
- 2 tablespoons butter
- syrup
Recipe
- 1 whisk the eggs in a bowl.
- 2 add the milk, continue to whisk.
- 3 add the nutmeg, cinnamon, and vanilla and stir.
- 4 pour into a pie sheet big enough to hold the mix.
- 5 heat frying pan on medium to high heat, add 1t butter to grease pan.
- 6 cook dipped bread until golden brown on both sides.
- 7 slice whats left of the butter and place on top of each piece of toast and serve.
- 8 serve with maple syrup.
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