Prisum Pie (cornbread Casserole)
Total Time: 1 hr
Preparation Time: 30 mins
Cook Time: 30 mins
Ingredients
- 2 (6 ounce) boxes jiffy cornbread mix, mixed as package directions in separte bowls
- 1 1/2 lbs ground beef, browned and drained
- 1 (16 ounce) jar picante sauce
- 1 (8 ounce) package shredded mexican cheese
- nonstick cooking spray
- additional salsa or taco sauce or sour cream, as desired
Recipe
- 1 spray 13" by 9" pan with non stick spray. mix browned, drained ground beef with picanta sauce and set aside.
- 2 i have also added a package of taco seasoning mix in with the salsa and it was even better. if meat seems alittle dry add a small amount of water and heat till desired thickness.
- 3 mix 1 package of corn bread mix as package directs and spread in bottom of prepared pan.
- 4 top with ground beef mixture.
- 5 top ground beef with shredded cheese.
- 6 mix second box of cornbread as package directs and spread on top of cheese.
- 7 bake in 400 degree oven about 30 minutes or until golden brown.
- 8 note: you can spread sour cream, additional salsa or taco sauce on servings as served. makes 16 servings, depending on size of serving.
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