Ingredients
- Servings: 6
- 7 slices bread (cubed)
- 1/2 cup margarine
- 1 cup sugar
- 4 eggs
- 1 (20 ounce) can crushed pineapple
Recipe
- 1 cream margarine and sugar.
- 2 beat in eggs, one at a time.
- 3 stir in pineapple (and its juice).
- 4 fold in bread cubes.
- 5 place in buttered casserole dish.
- 6 bake at 350 for 45-60 minutes.
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