Ingredients
- Servings: 16
- 2 tablespoons flour
- 1/2 cup flour
- 3 eggs, beaten
- 1 (20 ounce) can crushed pineapple
- 8 tablespoons butter, melted
- 6 slices bread, cubed
Recipe
- 1 preheat oven to 325 degrees.
- 2 mix flour and sugar.
- 3 add eggs, pineapple, butter and blend.
- 4 put cubed bread in bottom of greased baking pan.
- 5 pour pineapple mixture over.
- 6 bake uncovered 30-40 minutes.
- 7 serve warm.
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