pages

Translate

Saturday, April 4, 2015

Pecan Crusted French Toast

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

  • 1 loaf rustic french bread, sliced
  • 2 eggs
  • 2 cups half-and-half cream
  • 1 teaspoon vanilla
  • 1 teaspoon cinnamon
  • 2 cups pecans, choped
  • 3/4 cup butter

Recipe

  • 1 slice bread.
  • 2 mix eggs and half and half.
  • 3 add: vanilla, cinnamon.
  • 4 dredge bread in egg and half and half and pecans.
  • 5 pan fry in butter until golden brown on both sides.
  • 6 top with whipped cream and fresh berries.

No comments:

Post a Comment