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Tuesday, April 28, 2015

Eggnog Shortbread

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

  • 2 cups butter
  • 4 cups flour
  • 1 teaspoon salt
  • 1/4 cup confectioners' sugar
  • 1 teaspoon nutmeg

Recipe

  • 1 preheat oven to 350 degrees f.
  • 2 place all ingredients in a bowl.
  • 3 using hands rub ingredients together until perfectly blended.
  • 4 pack mixture into a 9x13 pan that has been lined w/ waxed paper.
  • 5 prick mixture well with a fork.
  • 6 bake until a pale brown.
  • 7 cut into small squares as soon as taken from the oven.

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