Eggnog Shortbread
Total Time: 30 mins
Preparation Time: 10 mins
Cook Time: 20 mins
Ingredients
- 2 cups butter
- 4 cups flour
- 1 teaspoon salt
- 1/4 cup confectioners' sugar
- 1 teaspoon nutmeg
Recipe
- 1 preheat oven to 350 degrees f.
- 2 place all ingredients in a bowl.
- 3 using hands rub ingredients together until perfectly blended.
- 4 pack mixture into a 9x13 pan that has been lined w/ waxed paper.
- 5 prick mixture well with a fork.
- 6 bake until a pale brown.
- 7 cut into small squares as soon as taken from the oven.
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